All the same amazing depth of flavour, but with more heat. Don't worry! This is 'Kiwi-hot' and you will still have some taste buds left.
Do try the recipe that comes with the Tamarind Chutney. We made it and it was just fabulous! I use my Tamarind Chutney at least once a week as it is my standard marinade for my sandwiches. I use it for tofu and tempeh blocks as well as other proteins.
Bought this to go in the Fish Florentine dish. Easy peasey and always a hit with visitors. The X Hot was just right!
This chutney is the hero of any platter
Best we've had, slightly addicted but not sorry about it, like your secret weapon when entertaining ?
This chutney has been our go-to for the last 8 or so years after our local Deli convinced us to try it. I have just purchased several bottles to include in our Christmas Hampers. Certainly the best chutney we have ever purchased.
The best chutney ever on platters - a real crowd pleaser
Just love this chutney to have with cheese, in toasties, with quiche, samosas and more. Love the flavour.
We have been buying the chutneys for a few years now. Whether it's just on cheese or coating a NZ leg of lamb, it lifts the food to another level. Awesome
Jenny's Tamarind Chutney X-Hot has been a family favourite for many years. It's extremely tasty and has a nice little kick...and we're all addicted! I usually stock up during our regular visits to Waiheke Island but occasionally also order on line where it very efficiently gets speedily delivered straight to my door. It's great as a jacket potato topping, as an accompaniment to cold meats, salads and quiches and makes for a brilliant pizza sauce or topping. The downside is it doesn't last very long in our house! Both our kids now live overseas and I am always required to take a jar with me when we visit.
