Tamarind Chutney Medium
Found this from Lorraine Jacobs glazed Christmas Ham recipe and never looked back. Amazing on pizzas, yet to try coconut fish but that’s next. Love the recipes that come with online order. Thank you (-:
The Cuisine Artisan Award winning Tamarind Chutney. Perfectly balanced with gorgeous depth of flavour and a little warmth.
Found this from Lorraine Jacobs glazed Christmas Ham recipe and never looked back. Amazing on pizzas, yet to try coconut fish but that’s next. Love the recipes that come with online order. Thank you (-:
Awesome
The best chutney for just about everything, can’t live without it!!!!
We add this to all our curries
Keep up the good work
This chutney is packed full of flavour and versatile. You can add it to curries, eat with cheese or just by itself. We love the hot chutney too.
Great with cheese and crackers- it’s the best I have ever had !
My husband and I eat this chutney with EVERYTHING. My only complaint is the jar size. We need 2 litre pails.
Great addition to so many dishes