Australia

Jenny's Kitchen Tamarind Chutney has reached Australia. (Scroll down for stockists). 

"Hands down, this is the best chutney available!"

"I'm obsessed. The most delicious chutney I've ever had"

"We can't live without this anymore!"

Our Tamarind Chutney is renown for its rich, sweet, tangy taste and incredible depth of flavour.  It is guaranteed to be the star of any tasting board or cheese platter.  And those big rich flavours make it incredible to cook with. 

Here's what Kelli Brett,  ('Australia Cooks' & Editor of NZ Cuisine magazine), said about it: "Now this is the bomb...It's amazing the things you can do with this chutney...Smear it over Salmon before baking, or stir some through a pot of pumpkin and coconut cream soup. Spread it on a pizza base or just savour the simple pleasures and just whack it into a grilled ham and cheese" 

Try our most popular recipe:  'Tamarind Coconut Fish Florentine' It is incredibly easy, yet it will impress your guests. All our recipes combine simplicity with big flavours. A few other favourites include:

• • Golden Tamarind Glazed Ham
  • Cheat's Easy Beef Rendang Rendang
  • Slow-roasted lamb with Tamarind Glaze & Tamarind Gravy

 

To find Jenny's Tamarind Chutney in Australia:

• These Harris Farm Markets stores:
  • QLD
    • Surfers Paradise: Isle of Capri
    • Brisbane: West End & Clayfield
  • NSW
    • Newcastle, Orange, Erina
    • Sydney (Manly, Mosman, Lane Cove, Broadway, Bondi Westfield, Maroubra)
    • Miranda, Bowral
    • Albury
  • ACT
    • Majura Park

• Visit us at the  2026 Sydney Good Food & Wine Show (Stand GFV53) for delicious Tamarind Chutney tastings and great deals.