The Cuisine Artisan Award winning Tamarind Chutney. Perfectly balanced with gorgeous depth of flavour and a little warmth.
This very tasty Jenny's Kitchen Tamarind Chutney is a must in our pantry. I especially like to use the Chutney to make a marinade for Roast Chicken and Vegetable - one pan dish, found on Jenny's Kitchen website.
Wonderful product which I give to my daughter and her family as they love it so much!
Found this from Lorraine Jacobs glazed Christmas Ham recipe and never looked back. Amazing on pizzas, yet to try coconut fish but that’s next. Love the recipes that come with online order. Thank you (-:
Awesome
The best chutney for just about everything, can’t live without it!!!!
We add this to all our curries
Keep up the good work
This chutney is packed full of flavour and versatile. You can add it to curries, eat with cheese or just by itself. We love the hot chutney too.
Great with cheese and crackers- it’s the best I have ever had !
