Best chutney I've tasted
A friend let me try this after her visit from waiheke, I instantly loved it and ordered myself a jar
An indulgent rich chutney with spicy sweetness.
Amazing with all cheeses and meats. And we recommend trying in our elegant 'Tamarind & Orange Baked Camembert' recipe (in 'Information' section).
Reviews
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TAMARIND CHUTNEY MILD 300ML
Love this mild one !! With meats, casseroles or cheese & crackers
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Tamarind Chutney, mild
We bought your tamarind chutney to use in your Fish Florentine recipe and it was absolutely delicious. Can't wait to try more of your recipes using this delicious product. We might even go for the 'medium' next time.
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Tamarind Chutney
Used to glaze Christmas Ham mixed with Orange juice….SUPERB
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Ham glaze
We did the chutney and orange juice glaze on the ham and def a winner - everyone raved about it. I liked the thick consistency of the glaze as it held on better and didn’t just slide off which often happens
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Jenny’s Tamarind chutney
Always have at least one jar in the pantry, goes soo well with all sorts of dishes but my favourite use is with blue cheese and crackers! Love also the fish florentine recipe! Soo delicious.
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Tamarind mild
We love this, particularly on grilled salmon.
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Tamarind chutney - mild
I was thrilled to be able to buy this online as it seems to have disappeared from where I used to buy it. It is delicious on wraps or with frittatas.
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Make sure you have some on hand!
Jenny's Tamarind chutney really does 'lift your dish', so I always make sure I have some on hand to add that wee extra to 'so-so' meals.